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High-Protein Diets and Renal Health

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Milk diets influence doxorubicin-induced intestinal toxicity in piglets

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Ethical aspects of life cycle assessments of diets

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Food Safety Implications of Transitions Toward Sustainable Healthy Diets

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The effect of three different ad libitum diets for weight loss maintenance : a randomized 18-month trial

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Rainbow trout fed diets with varying content of marine and plant origin; how does that influence the outcome of experimental infections of the fry with <i>Flavobacterium psychrophilum</i> and<i> Yersinia ruckeri</i>?

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Development of a Danish Adapted Healthy Plant-Based Diet Based on the EAT-Lancet Reference Diet

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Environmental Sustainability Perspectives of the Nordic Diet

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