Search - Thirdroom

Projects See all

Biosten som kystsikring

Project, Roskilde University

Thirdroom

Thirdroom Admin

University staff, Roskilde University

Research See all

Enzymes in CO2 Capture

Research, Nora

Asp271 is critical for substrate interaction with the surface binding site in β-agarase A from <i>Zobellia galactanivorans</i>

Research, Nora

Synthesis of human milk oligosaccharides: Protein engineering strategies for improved enzymatic transglycosylation

Research, Nora

Characterization of Fast Anaerobic Digestion in a Novel Reactor Design with Immobilized Bioﬁlms

Research, Nora

Proteomic enzyme analysis of the marine fungus Paradendryphiella salina reveals alginate lyase as a minimal adaptation strategy for brown algae degradation

Research, Nora

Membrane Assisted Enzyme Fractionation

Research, Nora

Bioethanol production by inherent enzymes from rye and wheat with addition of organic farming cheese whey

Research, Nora

EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF); Scientific Opinion on Flavouring Group Evaluation 96 (FGE.96): Consideration of 88 flavouring substances considered by EFSA for which EU production volumes / anticipated production volumes have been submitted on request by DG SANCO. Addendum to FGE. 51, 52, 53, 54, 56, 58, 61, 62, 63, 64, 68, 69, 70, 71, 73, 76, 77, 79, 80, 83, 84, 85 and 87

Research, Nora

No matching results...

To navigate

Press Enter to select