Monitoring yeast fermentations by nonlinear infrared technology and chemometrics-understanding process correlations and indirect predictions Research, Nora
Cyanobacterial biomass as carbohydrate and nutrient feedstock for bioethanol production by yeast fermentation Research, Nora
Assessing the potential of micro-fermentations through screening and media optimisation of recombinant β-carotene production by the yeast Yarrowia lipolytica. Research, Nora
Syngas Fermentation by Mixed Microbial Consortia: Enrichment and Continuous Fermentation Research, Nora